1801 45th St S | Fargo, ND 58103
701.281.2300
HOURS:
MON-FRI 9-6
SAT 9-6
SUN CLOSED
|
Temporary Business Hours
Monday - Friday.....9:00 a.m. to 6:00 p.m.
Saturday.....9:00 a.m. to 6:00 p.m.
Sunday.....CLOSED
|
|
We offer a full line of Fresh & Smoked Meats, Seafood, USDA Choice Beef, Pork, Poultry, Buffalo and Lamb, Meat Seasonings, Sauces and Rubs. Below is a list of products and signature items we carry. We also do wild game processing.
We also do special orders of Beef, Pork or mixed bundles to fit your every need. Call us anytime to place an order (701-281-2300).
|
Steaks, Roasts and Ground Beef
- Ribeye
- Filet Mignon
- Top Sirloin
- T-Bone
- New York Strip
- Porterhouse
- Bacon Wrap Sirloin
- Flank Steaks
- Bottom Sirloin Steaks
- Tri-Tips
- Lean Ground Beef (86-90% lean)
- 1/4 lb Lean Ground Beef Patties
- Bacon Burger
- Chuck Roasts
- Arm Roasts
- Round Roasts
- Beef Briskets
| Fish & Seafood
- Pollock
- Walleye
- Salmon
- Lobster
- Crab
- Scallops
- Shrimp
- Tilapia
- Halibut
- Orange Roughy
- Cod Loins
|
Fresh Pork
- Pork Chops and Roast, Bone in or Boneless
- Side Pork
- Country Ribs Regular or Boneless
- Loin Back Ribs
- Pork Tenderloins
- Ground Pork
| Poultry
- Amish whole fryers
- Tyson whole fryers
- Boneless Breasts
- Marinated Boneless Breasts
- Chicken Parts
|
Ready to Eat
- Barbecued Beef, Pork and Chicken
- Smoked Pork Back Ribs
- Many Varieties of Jerky and Snack Sticks
- Deli Meats and Cheeses
- Variety of Bread and Dairy Products
| Smoked Meats and Sausages
- Smoked Bacon
- Cottage Bacon
- Beef Bacon
- Smoked Hams
- Smoked Turkeys
- Smoked Turkey Breast
- Andouilles
- All Beef Country Sausage
- Country Sausage
- Hunter's Sausage
- Cajun Sausage
- Polish and Maple Sausage
- Smoked and Cheddar Brats
- Assorted Brats
- Italian Sausage bulk or links
- Breakfast Sausage bulk or links
- Potato Sausage
- Chorizo Sausage
- Assorted Summer Sausages
|
 |
| Cutting Ribeyes |
|
|
 |
| Bacon! |
|
|
 |
| Smoked Meat |
|
|
 |
| Cuttning T-Bone Steaks |
|
|
 |
| Rullepolse |
|
|
|
