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Owners left to right: John Mangin and Wayne Rheault |
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Both John and Wayne have been working in meat businesses since the early 1970's. In 2004 they created Meats by John & Wayne. Together with their expertise they strive in providing the highest quality products to customers at a competitive price. If you want something but don't see it listed on our website please call us. 701-281-2300
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| Voted
"Best Butcher Shop"
of the Red River Valley
2015
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